In Ciderology, Gabe Cook, aka ‘The Ciderologist,’ leading global cider expert, shares his passion for all things cider (and perry!), with an essential history of the drink and production processes, and a round-the-world tour of the most important and exciting cider makers in operation.
You’ll find delicious recipes incorporating cider, tasting notes for cider styles that you can try yourself, and a wealth of anecdotes and tales that intermingle fact and myth.
A real treat for the drinks enthusiast, inveterate cider lover and cider novice alike, Ciderology contains anything and everything you have ever needed to know about cider.
What is Ciderology?
- Ciderology is about understanding the way cider making has evolved over the centuries, from the heart of cider country to the new wave of cider makers.
- It’s about learning how terroir and climate affect the quality of cider, just like a wine; and how to match your favourite dishes with the perfect cider.
- It’s about wassailing, community and tradition, but is also about the innovative and creative craft cider makers emerging all over the world.